Mutsara wekugadzira cheese weAkkawi wakagadzirirwa kugadzira iyi inodiwa chena yakabikwa cheese inozivikanwa nekupfava kwayo uye yakapfava, yakapfava. Maitiro acho anosanganisira mukaka pasteurization, coagulation, curd kucheka, kuumba, uye brining - nhanho imwe neimwe yakanyatsodzorwa kuchengetedza kutetema kwehunyoro uye munyu inotsanangura yemhando yepamusoro Akkawi. Yepamberi masisitimu inovimbisa kuenderana uye kuravira uku uchichengetedza echinyakare maitiro eiyi Levantine yaidiwa. Yakanakira zvese zviri zviviri kushandiswa kutsva uye kushandiswa kwekubika, mutsara wekugadzira unosangana nehutsanana hwemazuva ano uye hunyanzvi zviyero pasina kukanganisa chokwadi.