Umgca wokuvelisa ushizi owenziweyo wenzelwe ukudibanisa itshizi zendalo kunye ne-emulsifiers, iityuwa, kunye nezinye izithako ukwenza imveliso egudileyo, enyibilikayo, kunye ne-shelf-stable. Lo mgca ngokuzenzekelayo uquka ukuxuba, ukunyibilika, i-emulsifying, kunye namanyathelo e-pasteurizing phantsi kokushisa okuchanekileyo kunye nokulawula uxinzelelo, ukuqinisekisa ukuthungwa okuhambelanayo kunye ne-flavour. Efanelekileyo kwizilayi, iibhloko, ukusasazeka, kunye neengxenye ezisongelwe ngabanye, inkqubo isekela ukukhutshwa komthamo ophezulu ngelixa igcina ucoceko olungqongqo kunye nemigangatho yomgangatho. Ngokuguquguquka kweendlela ezahlukeneyo kunye neefomathi zokupakisha, lo mgca ufanelekile ukuhlangabezana neemfuno zokuthengisa kunye neemarike zenkonzo yokutya kwihlabathi jikelele.